"> Franke Marine Kitchen Hood 2000mm gas
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Franke Marine

Kitchen Hood 2000mm gas

Franke Marine Kitchen Hood 2000mm gas is identified in the source list as a galley ventilation hood. It is installed in the ship's galley or catering area with the required electrical, ventilation, drainage, water or exhaust connections for the installed design. Its purpose is to capture heat, vapor, grease and cooking fumes and route them into the vessel's galley extraction system. The source record provides a stated power of 2.0 kW, and the existing record note '2 kW'. Marine versions require secure installation, suitable isolation and controls that remain reliable under frequent use, vibration and ship motion. The exact model designation distinguishes appliance size, electrical supply, heating method or extraction arrangement from neighboring galley equipment; refer to manufacturer documentation for the exact ratings.

2.0 kW
Power

Components & Design

Component data being added…

Technical Data

power kw 2
capacity 20 GN 1/1
fuel gas

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Common failures & inspection points

Heating or drive component failure caused by wear, overheating or electrical faults, resulting in slow operation, no heat or inability to complete the normal cycle
Temperature, level or control-sensor malfunction caused by drift or component failure, resulting in unstable operation, alarms or incorrect temperature
Door, lid, seal or duct deterioration caused by repeated use and heat, resulting in leakage, heat loss or poor extraction
Electrical-control fault caused by moisture, loose terminals or failed relays, resulting in intermittent operation or breaker trips
Drain, filter, grease path or ventilation restriction where applicable caused by food deposits or poor cleaning, resulting in leakage, odor, overheating or reduced performance

Service & Maintenance

Keep heating surfaces, filters, drains, grease paths and ventilation openings clean as applicable to the appliance. Inspect electrical terminals, controls, doors, guards and safety interlocks for heat damage or looseness. Verify temperature or cycle control using the vessel's approved maintenance method and investigate repeated overheating or breaker trips. Check secure fastening to the galley structure and inspect flexible service connections where fitted. Use cleaning chemicals compatible with stainless steel, seals and heating components. Refer to manufacturer documentation for exact electrical ratings, calibration procedures and service limits.

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Replacement Parts

Keep door or lid seals, thermostats or temperature sensors, selected heating elements, pumps or fans where applicable, fuses, switches and manufacturer-recommended control parts. High-use passenger vessels may justify additional wear components. Verify all electrical and mechanical parts against the appliance nameplate.
Equipment Model #113308 · ✓ still in production