"> Electrolux Professional Marine air-o-steam 20GN electric
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Electrolux Professional Marine

air-o-steam 20GN electric

Electrolux Professional Marine air-o-steam 20GN electric is identified in the source list as a commercial oven / combi steamer. It is installed in the ship's galley or catering area with the electrical, ventilation, drainage, water or refrigeration connections required by the specific appliance. Its purpose is to perform the cooking, cleaning, food-holding, extraction or cold-storage function identified by the category. The source record provides a stated power of 15.0 kW, and the existing record note '15 kW'. Marine installation requires secure fastening, suitable isolation, cleanable surfaces and controls that remain reliable under frequent use and vessel motion. The exact model designation and any source-listed power, voltage or size distinguish the appliance from neighboring variants; refer to the manufacturer documentation for the exact figure.

15.0 kW
Power

Components & Design

Component data being added…

Technical Data

power kw 15
capacity 20 GN 1/1
fuel electric

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Common failures & inspection points

●Heating, refrigeration, fan, pump or drive component failure caused by wear, blockage or electrical faults, resulting in poor appliance performance or an incomplete cycle
●Temperature or control-sensor malfunction caused by drift, contamination or electrical failure, resulting in unstable operation or incorrect temperature
●Electrical terminal or contact deterioration caused by heat, moisture or loose connections, resulting in intermittent operation, overheating or breaker trips
●Door, lid, seal or guard deterioration caused by repeated use, resulting in leakage, heat loss, cold loss or unsafe access
●Drain, filter or ventilation restriction caused by food residue or grease, resulting in poor performance, odor, water leakage or overheating

Service & Maintenance

Keep cooking, cooling or wash surfaces, filters, drains and ventilation openings clean as applicable to the appliance. Inspect electrical terminals, controls, doors, guards and safety interlocks for heat damage or looseness. Verify temperature or cycle control using the vessel's approved maintenance method and investigate repeated trips before resetting. Check secure fastening to the galley structure and inspect flexible service connections where fitted. Use cleaning chemicals compatible with stainless steel, seals and electrical components. Refer to the manufacturer documentation for the exact figure for electrical ratings, calibration and service settings.

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Replacement Parts

Keep door or lid seals, temperature sensors, thermostats, selected heating elements, pumps, fans or refrigeration components where applicable, fuses, switches and manufacturer-recommended control parts. High-use passenger vessels may justify additional wear components. Verify all electrical and mechanical parts against the appliance nameplate.
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Equipment Model #113167 · ✓ still in production